WESTERN® BBQ Smoking Chips are primarily used to add wood smoke flavor to food cooked on gas and charcoal grills or on electric smokers. The great part about using chips is that there are so many different flavors available, you can create your own unique combination.
under USDA Protocol T-314-a.
Compliance Agreement Permit No. TDA-271
For the best results, place the chips in a smoker tray or foil pouch. Electric smokers usually come with a tray and instructions.
Some grills also come with smoker trays, but if not, the WESTERN Gas Grill Smoker tray works great.
For details and instructions, see the video above or click here.
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