For years, WESTERN has been saying, "The Flavor is in the Smoke!"

 

Well, that's still true.  There is no better way to barbeque than with real, natural wood.  However, that's not to say you shouldn't add spices or rubs to compliment the flavor of the wood.

We've worked with our friends over at Jack Daniel's to create a line of spices that we believe Jack himself would be proud of.  Each one is carefully crafted to compliment the meat you cook and the wood you use.  Plus, they go well with the Jack Daniel's signature product too...

Ernest Servantes of Burnt Bean Co. has been featured on numerous TV Shows including BBQ Pitmasters and BBQ Pit Wars.  He even won the BBQ Edition of Chopped.

 

As a renowned chef and BBQ Champion, Ernest has traveled the country cooking for thousands of people.  Through his experience, he has developed spices that have garnered him awards in all regions of the US.  Now those flavors are available to everyone.

 

...more about Ernest

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