Post Oak wood produces a basic smoke that is wonderful for creating a smoky flavor that is very subtle. It is a perfect complement to just about any rub or seasoning. Great for just about any protein or vegetable, be sure to try it with brisket, ribs, and lamb.
Mini Logs are the perfect size for large pits and smokers. They are also great for fire pits and fireplaces to create a great aroma. See the MINI LOGS page for details.